*  Exported from  MasterCook  *
 
                      Caribou Steaks with Whisky Sauce
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Game                             Jw
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Butter -- divided
      1/4   c            Finely chopped shallots
    5                    Cranberries,crushed
      1/4   c            Scotch whiskey
      3/4   c            Orange juice
    2       tb           Lemon juice
    2       tb           Red currant jelly
    1       t            Dijon mustard
    2       ts           Cornstarch
    2       tb           Water
    4                    Caribou steaks
 
   Combine 1 tbsp. butter, shallots and berries in a sauce pan. Cook over
   med. heat
   until shallots soften. Add Scotch whiskey and heat until just boiling.
   Stir in
   orange juice, lemon juice, jelly and mustard. Heat until boiling. Combine
   cornstarch with water. Stir into sauce; cook until thickened and set aside.
   
   In a frying pan melt the remaining 1 tbsp. butter and saute the steaks.
   Do not overcook. Serve immediately with sauce.
  
 
 
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