*  Exported from  MasterCook  *
 
                                Braised Bear
 
 Recipe By     : Key Gourmet CD Rom
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Meats
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  teaspoon      garlic salt
      1/2  teaspoon      onion salt
           dash          pepper
      1/2  teaspoon      chili powder
    4                    onions -- sliced
    2      cans          tomato soup
 
 Marinate bear steak overnight.  Dry and sear on both sides in hot cooking oil o
 r bacon grease.  Add garlic salt, onion salt, pepper and chili powder.
 
 Cover and simmer for 2 to 3 hours, until tender.  Add: onions and soup.
 
  Simmer15 to 20 minutes more.  If you wish to thicken juice for gravy, add flou
 r.
 
 busted by sooz
 
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