*  Exported from  MasterCook  *
 
                  Broiled Venison with Corbin Steak sauce
 
 Recipe By     : Wild Game & Fish Cookbook
 Serving Size  : 0    Preparation Time :0:00
 Categories    : Venison
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      Tablespoons   Butter, or margarine
      1/2  Cup           white wine, dry
      1/4  Teaspoon      garlic powder
    1      Tablespoon    Worcestershire Sauce
    1      Teaspoon      paprika
      1/2  Teaspoon      Mustard Powder
    2      Drops         Tabasco Sauce
    1      Teaspoon      Lemon Juice,Fresh
      1/2  Teaspoon      salt
      1/4  Teaspoon      Pepper,Black, fresh ground
    2 1/2  Pounds        Venison steaks
 
 Melt butter in saucepan over low heat; stir in remaining ingredients & mix
 well. Bring sauce to boil & remove from heat. Place venison steaks on broiler
 pan, brush with sauce, & broil fro 5 minutes; turn & brush sauce on other
 side. Broil for 5 minutes or to desired doneness. Use sauce generously.
 
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