---------- Recipe via Meal-Master (tm) v8.02
  
       Title: VENISON STEAKS IN WINE
  Categories: Wild game
       Yield: 2 servings
  
       2 sm Venison steaks
       1 tb Butter
            Dash of fennel
            Garlic salt
            Basil
            White cooking wine
  
   Melt butter in frying pan over medium heat.  Put steaks in pan and add
   fennel, garlic salt and basil.  Cook for 5 to 10 minutes or until
   done to your liking.
  
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