*  Exported from  MasterCook  *
 
                   LAMB CUTLETS IN AROMATIC COFFEE SAUCE
 
 Recipe By     : 
 Serving Size  : 3    Preparation Time :0:00
 Categories    : Lamb                             Main dish
                 Meats
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   60       g            Butter
      1/3   c            Strong coffee
      1/3   c            Honey
    2       tb           Worcestershire sauce
      1/4   ts           Mace
      1/4   ts           Cardamom
      1/2   ts           Cinnamon
      1/4   ts           Mixed spice
      1/4   tb           Lemon juice
   30       g            Ghee
    6                    Lamb cutlets
                         Boiled rice
                         Prunes, pitted
                         Fresh rosemary for garnish
 
   Melt butter on a low heat, mix in coffee, then honey, Worcestershire sauce,
   spices and lemon juice.   Cover and remove from heat.
   
   Melt ghee in a large frying pan, add cutlets and fry until browned on both
   sides.   Return sauce to heat, bring to boil and pour over cutlets.
   
   Serve with boiled rice and pitted prunes, heated through in the sauce, if
   desired.  Garnish with rosemary.
   
   (Posted by: Mike Kear)
  
 
 
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