*  Exported from  MasterCook  *
 
                          Grilled Lamb Chops Dijon
 
 Recipe By     : Cincinnati Enquirer
 Serving Size  : 4    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Bbq/Grill
                 Lamb
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      Tablespoons   minced orange zest
    3      Tablespoons   fresh thyme leaves
      2/3  cup           dijon mustard
    4      teaspoons     packed light brown sugar
   12      small         loin lamb chops -- trimmed of fat
                         salt and pepper -- to taste
 
 In small bowl, mash orange zest and thyme into paste with back of spoon.
  Stir in mustard and brown sugar.  Let stand at room temperature 1 hour.  
 
 Preheat grill.  Lightly brush one side of lamb chops with about 1/4 of the
 mustard mixture, dividing it evenly.
 
 When fire is hot, lay chops on rack, mustard side down.  Cover and grill 2
 minutes. 
 
 Brush chops with 1/4 of mustard, turn, cover and grill another 2 minutes. 
 
 Brush and turn chops twice more, grill until mustard mixture is used up,
 about 10 minutes for rare, or until done to your liking. 
 
 Season with salt and pepper.  Makes 4 servings.
 
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