*  Exported from  MasterCook  *
 
                          SKEWERED LAMB TENDERLOIN
 
 Recipe By     : GRILLIN' & CHILLIN' SHOW #GR3620 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Lamb
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      bunches       lamb tenderloins
    8                    shallots -- * see note
    8                    bamboo skewers, 6 -- soaked
    1      head          garlic -- crushed
    1      cup           olive oil
    3                    rosemary sprigs -- bruised
 
 Prepare a wood or charcoal grill and let it burn down to embers. 
 
 In a mixing bowl, combine garlic, olive oil and rosemary. Marinate lamb for
 4 to 6 hours. Skewer lamb with roasted shallots and grill for 3 minutes on
 each side and serve with Cracked Wheat salad and Rioja vinaigrette. 
 
  NOTES : For shallots you can use pearl onions.
 
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