*  Exported from  MasterCook  *
 
                  GERMAN APPLESAUCE MEATLOAF AUNT MATILDA
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main Dish                        Meats
                 Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   lb           Ground beef
      1/2   lb           Ground pork
      1/2   c            Onion, fine chopped
    1       c            Applesauce
    1       lg           Egg
    1       c            Bread crumbs (see note)
    3       tb           Ketchup
    2       ts           Salt
      1/4   ts           Pepper, black
 
   Preheat oven to 350 deg f. Lightly ooiol a 9 x 5 x 3
   loaf pan. In a large bowl, combine all ingredients and
   mix well. Place meatloaf mixture in pan. Bake 1 1/2 -
   2 hours. Let cool 10 - 15 minutes. Turn out of pan.
   Slice and serve. NOTE: if necessary, add more bread
   crumbs, a tablespoon at a time, to make loaf firm.
  
 
 
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