MMMMM----- Recipe via Meal-Master (tm) v8.05
  
       Title: BBQ Bob’s Spare Rib Blues
  Categories: Beef, Ribs, Bbq
       Yield: 4 Servings
  
    2.00 ea Slab ribs, tips removed
    0.25 c  Jim’s Cajun Mix/Rub
    1.00 c  St. Louis BBQ Sauce
  
   Boil ribs 1 to 2 hours in water. Cool overnight. Rub with seasoning
   mix. Cut ribs apart. Broil 10 minutes at 350 degrees. Remove, brush
   with BBQ sauce, broil another 10 minutes, remove brush with BBQ
   sauce, broil another 10 minutes. Serve.
   
   Source BBQ Bob Matson, Omalia Cooking School
   
   Typos by Jim Kirk - captain@iquest.net
  
 MMMMM