*  Exported from  MasterCook Mac  *
 
                            Knakworst with Leeks
 
 Recipe By     : adapted from Tip
 Serving Size  : 2    Preparation Time :0:20
 Categories    : Main courses, pork*              One-dish meals*
                 Quick dishes*
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    onion -- sliced in rings
    3                    thin leeks -- about 500g
    1      can           knakworst -- about 200g
   50      grams         butter
    1      teaspoon      ginger powder
                         S&P -- to taste
      1/2  deciliter     apple juice
      1/2  tablespoon    vinegar
 
 Remove the ugly leaves and roots from leeks.
 Slice diagonally into 2cm pieces; wash and drain.
 Slice the knakworstjes into 3cm pieces.
 
 Melt butter in a frying pan.
 Add onion and cook about 2 minutes.
 Stir in leeks, ginger, S&P; cook about 1 minute.
 Stir in knakworstjes; cook about 2 minutes.
 Stir in apple juice and vinegar, cover, and cook about 5 minutes,
 till leeks and knakworstjes are cooked.
 Divide over two plates.
 
 Lekker with stokbrood [or mashed pots, noodles, rice, etc.]
 
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