---------- Recipe via Meal-Master (tm) v8.02
  
       Title: TEXAS-STYLE RIBS
  Categories: 0:00 catego, Bar-b-q, Pork
       Yield: 1 servings
  
            -
            Spareribs -- Cut In Serving
            Pcs
     1/3 c  Lemon Juice
     1/3 c  Ketchup
     1/3 c  Dark Brown Sugar -- Firmly
            Packed
       1 tb Prepared Mustard
       1 ts Horseradish
     1/4 ts Red Hot Pepper Sauce
       4    Lb
     1/3 c  Orange Juice
  
   Heat oven to 450 F. Place spareribs in a large
   non-aluminum baking pan and roast 30 mins., turning
   once to render excess fat. Drain off and discard fat
   from pan. Turn oven off. Mix together orange juice,
   lemon juice, ketchup, brown sugar, mustard,
   horseradish, and pepper sauce; pour over ribs, cover
   and allow to stand at room temperature 1 hour. Heat
   oven to 325 F. Uncover ribs and bake 1 hour or until
   brown, basting often with sauce from pan. Makes 4
   servings.
   
   Recipe By     : America’s Bounty - ISBN 0-8317-8173-4
   Serving Size  : 4 Amount  Measure       Ingredient --
   Preparation Method --------
  
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