*  Exported from  MasterCook  *
 
                           Oven-Barbecued Chicken
 
 Recipe By     : Taste of Home, June/July, 1997
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Main Dishes                      Poultry
                 Taste Of Home
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    bone-in chicken breast halves
    1      small         onion
   12      ounces        chili sauce
    8      ounces        tomato sauce
    1      tablespoon    Worcestershire sauce
      1/2  teaspoon      dried oregano
                         pepper to taste
 
 Brown chicken on all sides in a skillet coated with nonstick cooking spray.
  Transfer to a greased 11-in. 7-in. x 2-in. baking dish; top with onion.
  Combine chili sauce, tomato sauce, Worcestershire sauce and oregano; pour
 over chicken.  Sprinkle with pepper. Bake, uncovered, at 350 degrees for 45
 minutes or until meat juices run clear.  Yield:  2-3 servings.
 
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