*  Exported from  MasterCook  *
 
                         Center Club Chicken Wings
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Oriental                         Poultry
                 Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      pounds        Chicken wings
    1 1/4  cups          Hoisin sauce
      3/4  cup           Plum sauce
      1/2  cup           Soy sauce
      1/3  cup           Cider vinegar
      1/4  cup           Dry sherry
      1/4  cup           Honey
    6                    Green onions -- minced
    6                    Cloves garlic -- minced
 
 Cut off and discard wing tips.  Separate wing at joint. At the drumstick
 joint, separate bones with small knife and push meat to tip. Remove smaller
 bone and discard. Mix all other ingred in large bowl. Add chicken and coat
 well. After refrigerating coated chicken for at least 24 hrs, preheat oven to
 375 degrees. Line baking pan with foil and place rack over foil, first coating
 rack with cooking spray.
 
 Drain chicken, reserving liquid.  Place chicken on rack and roast for 30 min.
 Baste, turn wings and return to oven for an additional 30 min.
 
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