------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
  
      Title: Turkey Crunch
 Categories: Poultry Main dish Londontowne   
   Servings:  4
 
       3 c  Diced cooked turkey               1/4 c  Green pepper, chopped 
       4 oz Mushrooms                         1/2 t  Poultry seasoning 
       2 cn Cream of mushroom soup            1/2 c  Celery, chopped 
     1/4 c  Onion, chopped                      1 c  Milk 
       2 oz Jar sliced pimento, drained         3 oz Chow mein noodles 
       1 x  Butter                        
  
   Combine turkey, mushrooms, celery, onion, green pepper, pimento and
   poultry seasoning into 2 quart casserole greased with butter. Blend
   together mushroom soup and milk and pour over the turkey mixture. Sprinkle
   chow mein noodles over top. Bake in slow (325 degree) oven for 30 minutes.
   
   Mrs. William W. Prentice
  
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