MMMMM----- Recipe via Meal-Master (tm) v8.03
  
       Title: Beef Sausage - Nella
  Categories: Appetizers, Meats
       Yield: 8 servings
  
       5 lb Lean Ground Beef
       5 ts Morton Tender Quick Salt
   2 1/2 ts Garlic Salt
   2 1/2 ts Coarse Ground Pepper
       1 ts Hickory Smoke Salt
  
   In a large bowl combine ground beef, salts and pepper.  Mix well,
   cover and refrigerate.  On second day mix again.  Refrigerate.  On
   third day mix again.  Refrigerate.  On fourth day shape into 5 rolls,
   about 1-1/2″ X 10″ Spray broiler rack with Pam.  Lay rolls on rack,
   place on lower oven rack. Cook at 150øF for 8 to 10 hours.
  
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