*  Exported from  MasterCook II  *
 
                               Seafood Paella
 
 Recipe By     : Nick’s Italian Fishery
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Chanel 5 To Post
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  Whole Chicke  cut in 1/4’s
    1                    fresh Tomato -- diced
    1                    Red Onion -- diced
    2                    Red Peppers -- diced
    1      Cup           Green Peas -- fresh/frozen
    1                    Jalapeno Pepper
                         Fresh shellfish -- *See notes
    2      Cups          White Rice -- cooked
                         Saffron
                         Olive Oil
 
 
 Saute onions, red peppers and diced tomatoes in olive oil. Add 
 cooked rice and peas and saute covered for 30 minutes. Add 
 jalapeno pepper. Steam fish items and then toss all together 
 and bake covered in 375 degree oven for 15 minutes.
 
 
 
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 NOTES : Fresh Clams, Shell on Shrimp, New Zealand Mussels, Sea 
 Scallops and Lobster Tail.