*  Exported from  MasterCook  *
 
                               Crab Fritters
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Fritters
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  Lb.           crab meat -- (8 oz.)
    1                    egg
      1/4  C.            milk
    1      C.            all-purpose biscuit mix
                         juice of 1 whole lemon
      1/8  Tsp.          garlic salt
      1/4  Tsp.          salt
      1/2  Tsp.          lemon pepper seasoning
      1/2  Tsp.          parsley flakes
    6      Drops         Worcestershire sauce
                         fat or oil for frying
 
 Remove all cartilage from crab meat. In a bowl, beat
 egg; add milk; stir in biscuit mix. Add seasonings and crab
 meat and mix gently. In heavy skillet, heat 2 to 3 inches fat
 or oil to 375 degrees. Drop batter into hot oil by 1/2 teaspoon and
 fry until brown. Makes about 24 fritters.
 
 
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