*  Exported from  MasterCook  *
 
                          Broiled Cod With Paprika
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Seafood/Fish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  Lb.           cod fillets -- (1 1/2 to 2)
    2      Tsp.          paprika
      1/2  C.            butter
    1                    onion -- finely chopped
      1/4  Tsp.          cayenne
      1/2  Tsp.          salt
    1      Tbsp.         lemon juice
    1      Tbsp.         chopped parsley
 
 In pan, melt 2 tablespoons of the butter and saute onion
 until soft. Add the paprika and cayenne and cook gently for 2
 minutes longer. Add salt, lemon juice and remaining butter and
 heat until melted. Set fish on a broiler rack and brush with
 the paprika mixture. Broil about 2-inches from heat for 4 to 5
 minutes, brushing with more of the paprika mixture. Turn;
 brush with remaining butter and broil 4 to 5 minutes longer.
 Fish should be browned and flake easily.
 
 
                    - - - - - - - - - - - - - - - - - -