MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: MAINE TANGY LOBSTER
  Categories: Seafood, Main dish
       Yield: 4 servings
  
       2 c  Lobster meat
       1 tb Lemon juice
       1 ts Dry mustard
     1/3 c  Butter
       1 ts Worcestershire sauce
     1/2 ts Salt;pepper to taste
  
   Place all ingredients,except lobster,in top part of double boiler.
   Melt over hot water;stir to blend well.Cut lobster in small pieces;
   add to mixture and cook 6 minutes.Serve on toast with lemon wedges.
   Serves 4.
  
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