*  Exported from  MasterCook  *
 
                             SALMON WITH YOGURT
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Salmon steaks -- 6 oz each
                         Yogurt -- plain low-fat
    2                    Low-cal bread -- crumbed
                         Spices of choice
 
   Slather the yogurt over the salmon; both sides and
   edges to. Roll in soft bread crumbs and spices of your
   choice (zap bread and spices in FP); broil about 6
   from flame or grill until done. Turn only ONCE!!! This
   was moist and flavoprful and low too.  Can be used
   with any thick cut of fish; sword; halibut, etc.
    Enjoy!!!
  
 
 
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