---------- Recipe via Meal-Master (tm) v8.02
  
       Title: SHRIMPS ON THE BARBIE WITH CHILI-LIME DRESSIN
  Categories: Seafood
       Yield: 2 servings
  
       1 lb Jumbo Shrimp
       2    Stalks Lemongrass
       1 ts Lime Peel, grated
       1 ts Frsh Mint, chopped
       2 tb Fresh Lime Juice
       2 tb Chinese Chili Sauce
  
   Shell & devein the shrimp but leave the tails on. Peel
   and discard the fibrous outer lemongrass stalk leaves.
   Chop the more tender inner core. Combine the
   lemongrass with the remaining ingredients. Pour the
   dressing over the shrimp. Toss shrimp to coat all
   surface areas. Let marinate for 1 hour. Grill shrimps
   about 4 to 6 inches away from the coals for about 2
   minutes per side, or just until the flesh is opaque .
  
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