*  Exported from  MasterCook  *
 
                          Breaded Shrimp a la Mode
 
 Recipe By     : Miriam Podcameni Posvolsky
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Fish And Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   20      large         shrimp
           juice of 1/2  lemon
                         salt and pepper -- to  taste
      1/2  lb            mozzarella cheese -- small dice
      1/2  cup           flour
    1      cup           breadcrumbs
      1/2  cup           parmesan cheese -- grated
      1/2  teaspoon      paprika
      1/2  cup           ground corn flakes
                         oil for frying
    2                    eggs
 
 1. Clean and devein shrimp, leaving tail on.
 2. Wash well and season with lemon, salt and paprika. 
 3. Arrange 5 shrimp in ea skewer, placing a dice of mozzarella between the
 tail and the part closest to where the head was..
 4. Stir eggs and parmesan, season with a little salt.
 5.   Roll skewers in flour, then dip in eggs ,and finally coat them with
 breadcrumbs mixed with cornflakes.
 6. Deep fry in oil.
 Serve with rice and tartar sauce.
 
 
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