---------- Recipe via Meal-Master (tm) v8.01
       Title: Curried Apples and Shrimp
  Categories: Fish/sea, Fruits
       Yield: 4 servings
       1 x  Med Onion, chopped                  2 ts Flour
       2 x  Stalks Celery, chopped            3/4 c  Water
       4 tb Butter or Margarine                 1 x  Chicken Bouillon Cube
 	    2 x  Apples, sliced 		   3/4 lb Med Shrimp, shelled &
     3/4 ts Curry Powder                   
    Saute onion and celery in butter for 2 minutes. Add apple slices and
   saute another minute. Blend in curry and flour, add bouillon cube and
   water, stirring until well blended. Add shrimp, cover and simmer for 3
   minutes, or until shrimp in no longer translucent.
    Good with rice.