*  Exported from  MasterCook  *
 
                                Crisp Shrimp
 
 Recipe By     : Cooking Live Show #CL1A05/1A06
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cooking Live                     Import
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      tablespoons   all-purpose flour
      1/2  teaspoon      curry powder
      1/8  teaspoon      cayenne pepper
      1/2  pound         large shrimp (about 8) -- shelled and
                         -- deveined
    2      tablespoons   olive oil
 
 In a bowl stir together flour, curry powder, cayenne, and salt to
 taste. Add shrimp to flour mixture, tossing to coat.
 
 In a large heavy skillet heat oil over moderately high heat until hot
 but not smoking and saute
 
 shrimp, stirring occasionally, about 4 minutes, or until shrimp are
 opaque throughout.
 
 Serve immediately.
 
 Yield: 2 servings
 
 
 
 
                    - - - - - - - - - - - - - - - - - -