*  Exported from  MasterCook  *
 
                      SHRIMP SCAMPI No.2 I.E.S.JJGF65A
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Sauces                           Italian
                 Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   24      LARGE         SHRIMP,CLEANED -- BUTTERF
    2      tablespoon    SWEET BASIL -- CHOPPED
    1                    LEMON FOR JUICE
      1/2  cup           WHITE WINE
    2      WHOLE         SHALLOTS CHOPPED
    2      tablespoon    OREGANO -- CHOPPED
      1/2  cup           OLIVE OIL
      1/2  cup           CHICKEN STOCK
 
 PLACE SHRIMP IN SINGLE LAYER IN LARGE BAKING PAN.COMBINE REMAINING INGREDIENTS
THROUGHLY AND POUR OVER SHRIMP.PLACE UNDER BROILER,BASTING A COUPLE OF
TIMES,UNTIL SHRIMP ARE NICE AND BROWN...................
 
 
 
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