---------- Recipe via Meal-Master (tm) v8.02
  
       Title: PASTA TWISTS WITH ASPARAGUS SAUCE***
  Categories: Italian, Pasta
       Yield: 1 servings
  
       3 tb Butter
       3 tb Olive oil
       2 c  Asparagus tips and tender
            -pieces (1")steamed
       2 tb Flour
       1 pt Half and half
       1 lg Flavor cube
      12 oz Pasta cooked according
            -to directions
            Salt and pepper to taste
            Grated cheese for topping
  
   Melt butter in olive oil and lightly sautee asparagus tips. Remove and set
   aside. Add flour to the pan and mix well. Slowly add the 1/2 and 1/2 mixing
   well to avoid lumps. Keep on low heat. Crumble flavor cube and add to
   mixture. Mix well and salt and pepper to taste.Add tips and serve over hot
   pasta. Top with cheese.
  
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