*  Exported from  MasterCook  *
 
                            SUPER SUNDAY LASAGNA
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Main dish                        Pasta
                 Casseroles
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Lasagna, Uncooked
    2                    (26 oz) Jars Pasta Sauce
    1       pk           (15 or 16 oz) Ricotta cheese
    1       pk           (10 oz) Frozen chopped,
                         -spinach, thaw & well drain
    1       lb           Shredded mozzarella cheese
                         -divided
      1/2   c            Grated Parmesan cheese
    2                    Eggs, beaten
                         Chopped parsley
 
   Prepare lasagna according to package directions, drain to medium bowl,
   combine ricotta, spinach, 1/2 cup mozzarella, parmessan and eggs; mix well
   in 15 x 9 inch baking dish. Layer 2 cups sauce, half the lasagna, half the
   remaining sauce, all of the spinach mixture, half the remaining mozzarella,
   remaining lasagna, and sauce. Cover. Bake in a 350 degree oven until bubbly
   about 45 minutes.  Uncover.  Top with remaining mozzarella and parsley.
   Bake 15 minutes. Let stand 10 minutes before serving. Refrigerate
   leftovers.  12 to 15 servings.
  
 
 
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