*  Exported from  MasterCook  *
 
                               IDEAL LASAGNA
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Main dish                        Meats
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Lasagna noodles
    1       lb           Ricotta
    2                    Eggs, well beaten
      1/2   lb           Mozzarella cheese sliced
    1       t            Salt
      1/2   t            White pepper
 
   Make your own sauce with meat or you can use a large
   jar of Ragu and add meat to it. Mix ricotta with eggs.
   Add salt and pepper. Cook lasagna noodles according to
   package, 15-20 minutes. Strain. Slighly cover bottom
   of casserole dish (12x9 pan) with meat sauce. Then
   alternate layers as follows: Lasagna, Ricotta,
   Lasagna,grated eggs and sauce. Continue this, ending
   witth Lasagna, and top with Mozzarella cheese slices.
   Sprinkle with meat sauce. Bake in oven at 350* for
   about 30 minutes. For a more cheesier lasagna, put a
   layer of Mozzarella cheese between each layer and also
   on top. Good Lasagna!!!
  
 
 
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