*  Exported from  MasterCook  *
 
                            Vegan Pasta al Pesto
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetarian                       Italian
                 Pasta                            Main Dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  cup           Minced spinach leaves
    3                    Garlic cloves -- minced
      1/2  cup           Minced fresh parsley
    1      tablespoon    Light miso
    1      tablespoon    Dried basil
      1/4  cup           Pine nuts -- toasted
    1      tablespoon    Olive oil -- extra-virgin
 
 Place all ingredients in a blender & puree to a smooth paste.
 
  Toss with hot pasta of your choice.
 
 
 
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