*  Exported from  MasterCook  *
 
                              Noodles Romanoff
 
 Recipe By     : Elizabeth Powell
 Serving Size  : 6    Preparation Time :0:35
 Categories    : Pasta                            Cheese
                 Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   12      ounces        egg noodles
    1      pound         cream cheese -- softened
    8      ounces        sour cream
    2      tablespoons   butter -- melted
    1      cup           scallions -- chopped
    1      clove         garlic -- crushed
      1/4  teaspoon      black pepper
      1/4  cup           bread crumbs
      1/2  cup           grated Parmesan cheese
 
 Cook noodles according to package directions until barely tender. Drain
 noodles. Mix together cream cheese, sour cream, and butter. Stir into noodles.
 Add scallions, garlic, and pepper, and turn into buttered baking dish. Combine
 bread crumbs and Parmesan cheese and sprinkle over top of noodle mixture. Bake
 at 350 degrees for 30 minutes.
 
                    - - - - - - - - - - - - - - - - - - 
 
 
 Nutr. Assoc. : 0 0 0 0 0 620 0 0 0