*  Exported from MasterCook Mac  *
 
                              Baked Pasta Dish
 
 Recipe By     : Anita A. Matejka
 Serving Size  : 8   Preparation Time :0:25
 Categories    : Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      tbsp          olive oil
      1/2  c             onions -- chopped
      1/2  c             bell peppers -- chopped
    1      6 oz pkg      mushrooms -- sliced
    3      cloves        garlic -- crushed
    1      28 oz can     tomatoes -- cut up
    1      8 oz can      tomato sauce
    1      6 oz can      tomato paste
    2      tsps          sugar
    2      tsps          basil
    2      tsps          oregano
    2      tsps          pizza seasoning
    1 1/2  tsps          salt
      1/2  tsp           black pepper
      1/2  tsp           parsley
    1      14 oz box     any pasta shape
    4                    egg whites
    1      15 oz pkg     fat-free cottage cheese
      1/2  c             Parmesan cheese
 
 Preheat oven at 350. In a large saucepan, heat oil over medium heat. Cook
 onions, bell peppers, mushrooms, and garlic until tender. Add tomatoes,
 tomato sauce, tomato paste, water, sugar, basil, oregano, pizza seasoning,
 salt, black pepper, and parsley. Simmer, uncovered, for 30 minutes. Cook
 pasta according to package directions and drain. In a mixing bowl, combine
 egg whites, cottage cheese, and Parmesan cheese. Stir in pasta mixture and
 pour into a 13″ x 9″ x 2″ pan. Top with tomato mixture. Bake for 30 to 40
 minutes. Sprinkle with additional Parmesan cheese, if desired. 
 
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