*  Exported from  MasterCook  *
 
                              MENDOSA LASAGNA
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Meats                            Cheese
                 Casseroles                       Italian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      pound         Italian sausage - hot
    1      medium        Onion -- chopped
    1      medium        Green pepper -- chopped
   28      ounces        Can tomatoes -- diced
    1      tablespoon    Chili powder
    2      teaspoons     Worcestershire sauce
    2      cups          Ricotta cheese - smooth
    2      cups          Cheddar cheese -- shredded
    2      tablespoons   Pickled jalapenos -- chopped
    6                    Tortillas
 
 Remove casings from sausage and crumble meat. In large skillet, brown
  sausages with onion and green pepper 5 minutes. Drain fats. Stir in
  tomatoes, chili powder and Worcestershire sauce. Simmer 5 minutes. In bowl,=
  combine ricotta, 1 1/2 cups Cheddar cheese and jalapeno peppers. In
  13x9x2-inch (33x23x5cm) baking dish, spread a thin layer of tomato sauce.
 Top with 2 tortillas, a layer of sauce and half the cheese mixture. Repeat
  layers. Top with 2 tortillas, remaining sauce and 1/2 cup Cheddar cheese.
 Bake at 350F (180C) for 30 minutes or until bubbling. Let stand 5 minutes
  before serving.
 
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