*  Exported from  MasterCook II  *
 
                              SEAFOOD MARINARA
 
 Recipe By     : TVFN How to Boil Water
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Pasta                            Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      tablespoon    olive oil
      1/2                onion -- finely chopped
    2      cloves        garlic -- finely chopped
      1/2  cup           white wine
    3      cups          good quality tomato sauce
      1/4  teaspoon      red pepper flakes
   10      large         shrimp -- peeled and deveined
   10                    scallops -- rinsed
      1/4  cup           chopped parsley
   12      ounces        angel hair pasta  or vermicelli -- cooked and 
 drained
 
 
 In a large skillet, heat oil over medium-high heat. 
 Stir in onion and cook for 2 minutes.
 Add garlic and cook for 30 seconds.
 Add white wine and simmer for 2 minutes.
 Stir in tomato sauce and red pepper flakes.
 Bring sauce to a simmer and stir in the shrimp. 
 Cook for 1 minute and stir in scallops. 
 Simmer for 2 minutes. Stir in parsley and toss with pasta. 
 Serve immediately.
 
 Yield: 2 servings
 
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 NOTES : Show #BW8335