*  Exported from  MasterCook  *
 
                         Spaghetti All'Amatriciana
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Italian                          Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         G Granaroli XBRG76A
    1 1/2  cup           Skinned chopped tomatoes
    1                    Canned pimento (diced)
    1      tablespoon    Olive oil
   14      ounce         Spaghetti
    1      tablespoon    Butter
                         Salt and pepper to taste
      1/2  cup           Diced lean bacon (or
                         Grated cheese
                         prosciuto)
 
 Heat oil and butter in pan and gently fry the bacon for 5 min until golden brown.
Add tomatoes and pimento and cook over moderate heat for 10 min stirring
occasionally. Cook pasta according to directions and drin well.
 Mix well with 1/2 the sauce. Top with the rest. Sprinkle with cheese and serve
with extra cheese on the side.
 
  Converted by MMCONV vers. 1.00
 
 
 
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