*  Exported from  MasterCook  *
 
                             STRAW & HAY PASTA
 
 Recipe By     : 
 Serving Size  : 15   Preparation Time :0:00
 Categories    : Salads                           Pasta
                 Christmas
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       c            Coarsely chopped tomatoes
      1/3   c            Olive oil
    6       ea           Garlic cloves, minced
      1/2   ts           Crushed red pepper
    2       ts           Salt
   20       oz           Fresh spinach fettucine
   20       oz           Fresh yellow fettucine
    1       c            Packed fresh basil leaves
                         -- slivered
 
   Place tomatoes in a large serving bowl.  In a skillet, over very low
   heat, warm oil, garlic, pepper & salt.  When garlic begins to sizzle,
   turn off heat & let garlic sit in the hot oil for 10 minutes.  Pour
   over tomatoes.
   Cook fettucine till al dente.  Drain & toss gently with tomatoes.
   Sprinkle with basil & toss again.
  
 
 
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