*  Exported from  MasterCook  *
 
                             PIZZA GINGER (BW)
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Pies                             Meats
                 Appetizers                       Cyberealm
                 Kooknet
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       ea           Ready bake pizza crust
   12       oz           Boneless sirloin steak
                         - trimmed
    1       tb           Dry sherry
    1 1/2                Inch piece ginger root
                         - peeled & grated
    1                    Clove crushed garlic
    1       t            Chili sauce
    1       tb           Corn oil
    1       sm           Red pepper, seeded & diced
      1/2   ts           Cornstarch
                         - salt & pepper to taste
    6       ea           Green onions, sliced
 
     Cut steak into very thin slivers & place in a bowl.
   Add salt & pepper to taste, sherry, ginger, garlic,
   oil, cornstarch & chili sauce; mix well. Cover &
   refrigerate for 1/2 hour; stir occasionally. Add
   onions & red peppers, to beef mixture & spread on
   pizza shell. Bake for 7 -10 minutes at 450 degrees.
   
   from ERNEST & JULIO GALLO GOURMET PIZZA Booklet “Can
   You Top This” typos by BUD WALL
   
   Posted by Michael Prothro, Mike’s Resort BBS on
   Kook-Net recipe Network
  
 
 
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