*  Exported from  MasterCook  *
 
                               PIZZA MEXICANA
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Pizza                            Mexican
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       cn           Vegetarian Refried Beans
                         -Rosarita brand (16oz can)
    1                    Pre-baked pizza/bread crust
                         -12-inch
    1       c            Rosarita Picante Sauce Mild
      1/2   c            Monterey Jack cheese
                         -shredded
      1/2   c            Cheddar cheese -- shredded
    1       cn           Sliced black olives -- drained
                         -2-1/4 oz. can
   12                    Nacho sliced Jalapeno pepper
                         -drained
      1/4   c            Sliced tomato
                         Chopped cilantro
 
   Evenly spread beans over top of pizza/bread crust.
   Top with remaining ingredients in order given, EXECPT
   tomato and cilantro.  Bake at 450-degrees F for 15
   minutes or until cheese is melted.  Top with tomatoes
   and cilantro.  Makes 4 servings.  Additional toppings:
   sour cream, diced green onions, guacamole and Rosarita
   salsa.
  
 
 
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