*  Exported from  MasterCook  *
 
                               PIZZA BM CRUST
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breadmaker                       Breads
                 Pizza
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2 1/4   c            Bread flour
    1       t            Salt
    1 1/2   ts           Vegetable oil
      3/4   c            Water
    1       t            Dry yeast
                         Toppings:
      2/3   c            Pizza sauce (10 oz)
    2       c            Mozzarella cheese (8 oz)
                         Garnishes of your choice
 
   1. Place first 3 ingredients inside the bread pan. Add water. Close cover
   and place dry yeast into the yeast holder. SELECT: BASIC DOUGH MODE. Press
   start.
   (Breadmaker completes the basic dough mode 2 hours and 25 minutes later) 2.
   Divide the dough into 4 equal portions. Roll each portion into a ball. 3.
   Place on a lightly floured surface. Cover with a plastic wrap and rest for
   20 minutes. 4. Roll out each ball into a flat circle. 5. Place on a greased
   baking pan.  Prick the surface with a fork. 6. Brush with 2 tablespoons
   pizza sauce. Sprinkle mozzarella cheese on top. Garnish with ingredients of
   your choice. 7. Bake in 500 deg. oven for 12 to 15 minutes or until
   ingredients are cooked and the dough is crisp and slightly brown.
  
 
 
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