---------- Recipe via Meal-Master (tm) v8.02
  
       Title: INDIVIDUAL THAI PIZZAS
  Categories: Pizza
       Yield: 6 servings
  
       6    Italian bread shells,small        1/3 lb Tiny shrimp,rinsed/drained
       1 c  Bean sprouts,rinsed/drained       1/4 c  Finely chopped green onion
 	    6 oz Jack cheese,shredded			  Crushed dried red hot
      chiles
 
 -----------------------------THAI PEANUT SAUCE-----------------------------
     2/3 c  Smooth peanut butter                2 ts Sugar
       2 tb Water                               2 tb Seasoned rice vinegar
       2 ts Soy sauce                           1 ts Oriental sesame oil
       2 ts Cider vinegar                  
  
   1. Place bread shells, cup sides up, on 2 baking sheets, each 12x15".
   Spread sauce equally over cups in bread. Scatter bean sprouts equally on
   crusts, then sprinkle with cheese.
   2. Bake in a 350'F. oven until cheese has melted and begin to brown, 12-15
   minutes (if using 1 oven, switch pan positions after 7 minutes). Place
   pizzas on dinner plates; top equally with shrimp and onion. Add chilies to
   taste; eat with knife and fork, or cut into wedges to pick up and eat.
   
   *** THAI PEANUT SAUCE ***
   Combine water, soy sauce, cider vinegar, and sugar. Add this to peanut
   butter, rice vinegar, and sesame oil.
  
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