*  Exported from  MasterCook  *
 
                             FISHERMAN'S CATCH
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main Dish                        Sandwiches
                 Kids
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
  105       g            Canned Alaska salmon
                         -(pink or red)
   50       g            Cucumber -- peeled and diced
   50       g            Cream cheese
    8       sl           Bread
                         - cut into 8 fish shapes
                         Cucumber slices for garnish
 
   Drain the can of salmon and flake the fish. Set aside.
   
   Mix together the cucumber and the cheese. Spread a
   layer of this onto four of the bread fish shapes. Top
   with a layer of salmon flakes. Add second fish shape
   and decorate with cucumber slices arranged as scales.
   
   Serves 4. Approx. 245 kcals per serving
   
   From: On the Wild Side - Alaska Canned Salmon Recipes
   Reprinted with permission from Alaska Seafood
   Marketing Institute Meal-Master compatible recipe
   format courtesy of Karen Mintzias
  
 
 
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