*  Exported from  MasterCook  *
 
                          REUBEN'S JUICY RELATIVE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Sandwiches                       Breakfast
                 Bagels
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Bulk pork sausage
    1       cn           Sauerkraut, (14 oz), drained
    2       ts           Caraway seeds
    2       tb           Brown sugar
    2       tb           Spicy brown mustard
    2                    Rye bagels, toasted
      1/4   c            Thousand island dressing
    4                    Swiss cheese slices
 
   Form sausage into 4 patties. Fry patties in skillet
   over medium heat until cooked & brown, about 5 minutes
   on each side. Drain on paper toweling. Heat oven to
   375 degrees F. Mix sauerkraut, caraway seeds, brown
   sugar & mustard in small saucepan; heat until hot.
   Spread bagels with dressing, spoon half the sauerkraut
   on bagels; top with sausage patties, remaining
   sauerkraut & cheese. Wrap each bagel in aluminum foil.
   Bake 20 minutes. Unwrap; serve hot.
  
 
 
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