*  Exported from  MasterCook  *
 
         Grilled Ham, Caramelized Onion, Apple, & Cheese Sandwiches
 
 Recipe By     : Copyright © 1995 by Heidi Rabel
 Serving Size  : 4    Preparation Time :0:05
 Categories    : Sandwich
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8      slices        sourdough bread -- 1/2 thick
                         Dijon Glaze mayonnaise -- Homemade
      3/4  cup           caramelized Onion -- at room temperature
    4      thin          ham slices -- at room temperature
    1                    tart apple
                         cored and sliced about 1/4 thick
    4      slices        Jarlsberg or Swiss cheese
                         olive oil
 
 Brush one side of each slice of bread with a thin coating of Dijon Glaze.
 Spread mayonnaise on 1 slice per sandwich.  Layer 1/4 of the onion and ham, a
 layer of apple slices, a slice of cheese on mayonnaise slice, and top with
 remaining slice of bread.  Brush the top and bottom of each sandwich with oil
 and grill in a pan or sandwich grill (don't press the top of the grill) until
 the bread is crisp and golden brown and the cheese has melted.
 
                    - - - - - - - - - - - - - - - - - - 
 
 NOTES : Yield: 4 sandwiches.
 
 Posted to Fabfood 1/99