---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Corn Dog
  Categories: Meats
       Yield: 6 servings
  
     1/2 c  Yellow corn meal                    6 ea Frankfurters
     1/2 c  Flour                               1 tb Sugar
       1 ts Dry mustard                         1 ts Baking powder
     1/2 ts Salt                              1/2 c  Milk
       1 ea Egg, lightly beaten                 1 tb Melted shortening
       6 ea Skewers or sticks              
  
   Combine the cornmeal, flour, sugar, mustard, baking powder and salt, mixing
   well. Add the milk, egg and shortening, mixing until very smooth. Pour the
   mixture into a tall glass. Put the frankfurters on sticks. Dip them into
   the cornmeal batter to coat them evenly. Deep fry in oil heated to 375
   degrees until golden brown, about two minutes. Drain on paper towels.
  
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