---------- Recipe via Meal-Master (tm) v8.05
 
       Title: Grilled Chicken Sandwich With Smoky Red-Onion Salsa
  Categories: Sandwiches, Poultry
       Yield: 4 Servings
 
 ---------------------------SMOKY RED-ONION SALSA;---------------------------
       1 sm Red onion, cut into 4 slices
       1    Tomato, cut into 4 slices
       6 tb Fresh lime juice
     1/4 c  Chopped fresh cilantro
       4 ds Red pepper sauce (up to 10)
            Salt and cracked black
            -pepper
 
 ----------------------------------SANDWICH----------------------------------
       3 tb Chili powder
       1 tb Cumin
       1 tb Cracked black pepper
       4    Boneless, skinless
            -chicken-breast halves (1
            -1/4 lb.)
            Salt
       8 sl Sourdough bread,
            -1/2-inch-thick
     1/4 c  Mayonnaise
            Assorted baby lettuces
 
   1. Heat grill.
 
   2. Make Smoky Red-Onion Salsa: Grill onion and tomato slices 2 minutes per
   side. Chop coarsely and transfer to bowl. Stir in remaining ingredients.
   Makes 2 cups.
 
   3. Combine chili powder, cumin and pepper in small bowl. Rub all over
   chicken. Sprinkle with salt.
 
   4. Grill chicken over medium-hot heat until cooked through, 4 to 5 minutes
   per side. Grill bread until golden, 30 to 60 seconds per side.
 
   5. Top 4 bread slices with mayonnaise, lettuces, chicken, then salsa. Top
   with remaining bread.
 
   PER SERVING Calories 440 Total Fat 15 g Saturated Fat 2 g Cholesterol 91 mg
   Sodium 544 mg Carbohydrates 37 g Protein 39 g
 
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