*  Exported from  MasterCook  *
 
                                  Corn Dog
 
 Recipe By     :
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Meats                            Sandwiches
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  cup           Yellow corn meal
    6      each          Frankfurters
      1/2  cup           Flour
    1      tablespoon    Sugar
    1      teaspoon      Dry mustard
    1      teaspoon      Baking powder
      1/2  teaspoon      Salt
      1/2  cup           Milk
    1      each          Egg -- lightly beaten
    1      tablespoon    Melted shortening
    6      each          Skewers or sticks
 
 Combine the cornmeal, flour, sugar, mustard, baking powder and salt, mixing
 well. Add the milk, egg and shortening, mixing until very smooth. Pour the
 mixture into a tall glass. Put the frankfurters on sticks. Dip them into the
 cornmeal batter to coat them evenly. Deep fry in oil heated to 375 degrees unti
 l
 golden brown, about two minutes. Drain on paper towels.
 
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