*  Exported from  MasterCook  *
 
                       Sister Sarah’s Magic Crawfish
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Crawfish                         Seafood
                 Wrv
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -Waldine Van Geffen VGHC42A
    1      pound         Peeled crawfish tails
      3/4                Stick margarine
    2      md            Onions -- chopped
   20      milliliter    Garlic -- chopped
      1/2                Bell pepper -- chopped
    1                    Stalk celery -- chop fine
    1      can           Cream of shrimp soup
      1/2  cup           Water
      1/4  cup           Dry white wine or dry sherry
 
 x  Salt x  Cayenne x  Hot sauce x  Green onions; minced for -garnish 
   Iin a heavy black iron pot, melt the margarine and saute the veggies until
 well-wilted. Add the tails and cook for about 10 minutes. Add the soup, water
 and wine, stir and simmer for about 1/2 hour. Add the seasonings to taste and
 cook another 10 minutes. Serve over steamed rice or your favorite pasta and
 garnish with chopped green onions. (wrv)
 
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