*  Exported from  MasterCook  *
 
                           Red Lobster BBB Sauce
 
 Recipe By     :
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Sauces                           BBB
                 Cake Mix
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----WALDINE VAN GEFFEN VGHC42A-----
      1/2  cup           Chunky-style Prego sauce
      1/2  cup           Del Monte Ketchup
    1      tablespoon    Dijon mustard
    1      tablespoon    Vinegar
      1/8  teaspoon      Dry mustard
    1      teaspoon      Chili powder
 
 Combine thoroughly and refrigerate, tightly covered, to use within 90 days
 or freeze to thaw and use within 1 year. Serve with chicken sandwich.
 Source: Gloria Pitzer.
 
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving