---------- Recipe via Meal-Master (tm) v8.02
  
       Title: Bake And Baste Chicken (Boston Chicken)
  Categories: Copycat
       Yield: 1 servings
  
          -patdwigans_om@juno.com
   1/4 c  Canola oil
       1 tb Honey
       1 tb Lime juice
     1/4 ts Paprika
       4    Chicken breast halves
            Washed/patted dry
  
   Preheat oven to 400 degrees. In a small bowl, combine
   canola oil, honey, lime juice and paprika. Place
   chicken, skin side up, in a 7x11 inch baking dish.
   Apply mixture to chicken pieces in a single layer.
   
   Bake in over for 35-40 minutes, basting every 8-10
   minutes or until well browned and juices run clear
   when you cut into the thickest part of chicken. Remove
   from oven. Cover with foil for 15 minutes. This
   softens chicken and keeps it hot until served. Serves
   4.
    
     Source: Gloria Pitzer 
  
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