*  Exported from  MasterCook  *
 
                    RED LOBSTER'S CHEDDAR BISCUIT RECIPE
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Breads                           Muffins
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       c            Bisquick
      1/2   c            Shredded sharp cheddar
      2/3   c            Milk
      1/4   c            Melted butter
      1/4   ts           Garlic powder
 
   Mix Bisquick, cheddar and milk into soft dough. Beat
   with a wooden spoon for about 30 seconds. Spoon on to
   greased cookie sheet. Smooth down tops. (Bisquick
   forms sharp hard points otherwise) Bake for 8 to
        10    min at 450 degrees.
   
   While baking, melt butter in pan and stir in garlic
   powder. Take bisquits from oven when done and brush
   butter on tops and serve hot.
   
   This recipe came from Virgene Kilbourne via the Omalia
   Cooking School, via Red Lobster.
  
 
 
                    - - - - - - - - - - - - - - - - - -