MMMMM----- Recipe via Meal-Master (tm) v8.04
  
       Title: Gelatin Wiggles (Wilton)
  Categories: Desserts, Halloween, Holidays, Kids
       Yield: 1 servings
  
      12 oz Dry gelatin mix
            -two large packages
   2 1/2 c  Boiling water
            Wilton cookie cutters
            Wilton candy molds
  
   Mix 12oz. gelatin with 2 1/2 cups boiling water. Pour into 9″ by 13″
   pan. Place in fridge and chill until firm. Loosen from pan by dipping
   pan in warm water for about 15 seconds (don't unmold). Push cutters
   into gelatin and lift out wiggles with a spatula. TO USE WITH CANDY
   MOLDS: Spray molds with vegetable pan spray. Prepare gelatin same as
   above and pour into candy molds. Place in fridge and chill until
   firm. Lift from molds.
  
 MMMMM

Plain Text Version of This Recipe for Printing or Saving